{"id":89322,"date":"2026-10-20T21:33:59","date_gmt":"2026-10-20T19:33:59","guid":{"rendered":"https:\/\/praxistrainings-lms.de\/?post_type=glossary&#038;p=89322"},"modified":"2026-11-06T05:30:18","modified_gmt":"2026-11-06T04:30:18","slug":"temperaturkontrolle-bei-lebensmitteln","status":"publish","type":"glossary","link":"https:\/\/praxistrainings-lms.de\/bg\/glossar\/temperaturkontrolle-bei-lebensmitteln\/","title":{"rendered":"\u041a\u043e\u043d\u0442\u0440\u043e\u043b \u043d\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430\u0442\u0430 \u043d\u0430 \u0445\u0440\u0430\u043d\u0430\u0442\u0430"},"content":{"rendered":"<p>\u043d\u0430 <strong>\u041a\u043e\u043d\u0442\u0440\u043e\u043b \u043d\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430\u0442\u0430<\/strong> \u041e\u0445\u043b\u0430\u0436\u0434\u0430\u043d\u0435\u0442\u043e \u0435 \u0435\u0434\u043d\u0430 \u043e\u0442 \u043d\u0430\u0439-\u0432\u0430\u0436\u043d\u0438\u0442\u0435 \u043c\u0435\u0440\u043a\u0438 \u0437\u0430 \u043a\u043e\u043d\u0442\u0440\u043e\u043b \u043d\u0430 \u043c\u0438\u043a\u0440\u043e\u0431\u0438\u043e\u043b\u043e\u0433\u0438\u0447\u043d\u0438\u0442\u0435 \u043e\u043f\u0430\u0441\u043d\u043e\u0441\u0442\u0438. \u041e\u0445\u043b\u0430\u0436\u0434\u0430\u043d\u0435\u0442\u043e \u0437\u0430\u0431\u0430\u0432\u044f \u0440\u0430\u0441\u0442\u0435\u0436\u0430 \u043d\u0430 \u043c\u0438\u043a\u0440\u043e\u043e\u0440\u0433\u0430\u043d\u0438\u0437\u043c\u0438\u0442\u0435, \u0434\u043e\u043a\u0430\u0442\u043e \u0434\u043e\u0441\u0442\u0430\u0442\u044a\u0447\u043d\u043e\u0442\u043e \u043d\u0430\u0433\u0440\u044f\u0432\u0430\u043d\u0435 \u0433\u0438 \u0443\u0431\u0438\u0432\u0430 \u2013 \u043e\u0441\u043d\u043e\u0432\u043d\u0438\u0442\u0435 \u043f\u0440\u0438\u043d\u0446\u0438\u043f\u0438 \u0441\u0430 \u043e\u0431\u044f\u0441\u043d\u0435\u043d\u0438 \u0432 \u0442\u0435\u043a\u0441\u0442\u0430. <a href=\"https:\/\/praxistrainings-lms.de\/bg\/produkt\/e-learning-mikroorganismen-lebensmittel\/\">\u0415\u043b\u0435\u043a\u0442\u0440\u043e\u043d\u043d\u043e \u043e\u0431\u0443\u0447\u0435\u043d\u0438\u0435 \u041c\u0438\u043a\u0440\u043e\u043e\u0440\u0433\u0430\u043d\u0438\u0437\u043c\u0438 \u0432 \u0445\u0440\u0430\u043d\u0438\u0442\u0435<\/a>. \u0420\u0435\u0433\u043b\u0430\u043c\u0435\u043d\u0442 (\u0415\u041e) \u2116 852\/2004 \u0438\u0437\u0438\u0441\u043a\u0432\u0430 \u0445\u043b\u0430\u0434\u0438\u043b\u043d\u0430\u0442\u0430 \u0432\u0435\u0440\u0438\u0433\u0430 \u0434\u0430 \u0441\u0435 \u043f\u043e\u0434\u0434\u044a\u0440\u0436\u0430 \u0431\u0435\u0437 \u043f\u0440\u0435\u043a\u044a\u0441\u0432\u0430\u043d\u0435; \u0437\u0430 \u043d\u044f\u043a\u043e\u0438 \u0445\u0440\u0430\u043d\u0438 \u043e\u0442 \u0436\u0438\u0432\u043e\u0442\u0438\u043d\u0441\u043a\u0438 \u043f\u0440\u043e\u0438\u0437\u0445\u043e\u0434 \u0420\u0435\u0433\u043b\u0430\u043c\u0435\u043d\u0442 (\u0415\u041e) \u2116 853\/2004 \u0438 \u043d\u0430\u0446\u0438\u043e\u043d\u0430\u043b\u043d\u0438\u0442\u0435 \u0440\u0430\u0437\u043f\u043e\u0440\u0435\u0434\u0431\u0438 \u043e\u043f\u0440\u0435\u0434\u0435\u043b\u044f\u0442 \u0441\u043f\u0435\u0446\u0438\u0444\u0438\u0447\u043d\u0438 \u043c\u0430\u043a\u0441\u0438\u043c\u0430\u043b\u043d\u0438 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0438. \u041e\u0441\u0432\u0435\u043d \u0442\u043e\u0432\u0430, \u0438\u043d\u0444\u043e\u0440\u043c\u0430\u0446\u0438\u044f\u0442\u0430 \u0437\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430\u0442\u0430, \u043f\u0440\u0435\u0434\u043e\u0441\u0442\u0430\u0432\u0435\u043d\u0430 \u043e\u0442 \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u0438\u0442\u0435\u043b\u0438\u0442\u0435, \u0442\u0440\u044f\u0431\u0432\u0430 \u0441\u0442\u0440\u0438\u043a\u0442\u043d\u043e \u0434\u0430 \u0441\u0435 \u0441\u043f\u0430\u0437\u0432\u0430.<\/p>\n<p>\u0421\u044a\u043e\u0442\u0432\u0435\u0442\u043d\u0438\u0442\u0435 \u043a\u043e\u043d\u0442\u0440\u043e\u043b\u043d\u0438 \u043f\u0443\u043d\u043a\u0442\u043e\u0432\u0435 \u0441\u0430:<\/p>\n<ul>\n<li><strong>\u041f\u043e\u043b\u0443\u0447\u0435\u043d\u0438 \u0441\u0442\u043e\u043a\u0438:<\/strong> \u0418\u0437\u043c\u0435\u0440\u0432\u0430\u043d\u0435 \u043d\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430\u0442\u0430 \u043d\u0430 \u043f\u0440\u043e\u0434\u0443\u043a\u0442\u0430 \u043f\u0440\u0438 \u0434\u043e\u0441\u0442\u0430\u0432\u043a\u0430 (\u0432\u0438\u0436\u0442\u0435 <a href=\"#wareneingangskontrolle\">\u041f\u0440\u043e\u0432\u0435\u0440\u043a\u0430 \u043d\u0430 \u0432\u0445\u043e\u0434\u044f\u0449\u0430\u0442\u0430 \u0441\u0442\u043e\u043a\u0430<\/a>)<\/li>\n<li><strong>\u0421\u044a\u0445\u0440\u0430\u043d\u0435\u043d\u0438\u0435:<\/strong> \u0420\u0435\u0434\u043e\u0432\u043d\u0430 \u043f\u0440\u043e\u0432\u0435\u0440\u043a\u0430 \u043d\u0430 \u0445\u043b\u0430\u0434\u0438\u043b\u043d\u043e \u0438 \u0437\u0430\u043c\u0440\u0430\u0437\u0438\u0442\u0435\u043b\u043d\u043e \u043e\u0431\u043e\u0440\u0443\u0434\u0432\u0430\u043d\u0435, \u043d\u0430\u043f\u0440\u0438\u043c\u0435\u0440 \u0441 \u043f\u043e\u043c\u043e\u0449\u0442\u0430 \u043d\u0430 \u0448\u0430\u0431\u043b\u043e\u043d\u0430 <a href=\"https:\/\/praxistrainings-lms.de\/bg\/downloads-gastronomie\/eigenkontrollen-temperaturen-kuehleinrichtungen\/\">\u0421\u0430\u043c\u043e\u0441\u0442\u043e\u044f\u0442\u0435\u043b\u043d\u043e \u043d\u0430\u0431\u043b\u044e\u0434\u0435\u043d\u0438\u0435 \u043d\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0438\u0442\u0435, \u043e\u0445\u043b\u0430\u0436\u0434\u0430\u0449\u043e \u043e\u0431\u043e\u0440\u0443\u0434\u0432\u0430\u043d\u0435<\/a><\/li>\n<li><strong>\u041e\u0442\u043e\u043f\u043b\u0435\u043d\u0438\u0435:<\/strong> \u0418\u0437\u043c\u0435\u0440\u0432\u0430\u043d\u0435 \u043d\u0430 \u043e\u0441\u043d\u043e\u0432\u043d\u0430\u0442\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430, \u0447\u0435\u0441\u0442\u043e \u043d\u0430\u0440\u0438\u0447\u0430\u043d\u0430 <a href=\"https:\/\/praxistrainings-lms.de\/service-lebensmittelsicherheit\/downloads-lebensmittelsicherheit\/merkblatt-ccps\/\">\u041a\u041a\u041f<\/a> \u2013 \u0434\u043e\u043a\u0443\u043c\u0435\u043d\u0442\u0438\u0440\u0443\u0435\u043c\u043e \u0441 \u0448\u0430\u0431\u043b\u043e\u043d\u0430 <a href=\"https:\/\/praxistrainings-lms.de\/bg\/downloads-gastronomie\/eigenkontrollen-erhitzung\/\">\u0421\u0430\u043c\u043e\u043a\u043e\u043d\u0442\u0440\u043e\u043b \u043d\u0430 \u043e\u0442\u043e\u043f\u043b\u0435\u043d\u0438\u0435\u0442\u043e<\/a><\/li>\n<li><strong>\u041e\u0445\u043b\u0430\u0436\u0434\u0430\u043d\u0435 \u0438 \u043f\u043e\u0434\u0434\u044a\u0440\u0436\u0430\u043d\u0435 \u043d\u0430 \u0442\u043e\u043f\u043b\u0438\u043d\u0430:<\/strong> \u0431\u044a\u0440\u0437\u043e \u043e\u0445\u043b\u0430\u0436\u0434\u0430\u043d\u0435 \u0438 \u0434\u043e\u0441\u0442\u0430\u0442\u044a\u0447\u043d\u043e \u0432\u0438\u0441\u043e\u043a\u0438 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0438 \u043d\u0430 \u0437\u0430\u0434\u044a\u0440\u0436\u0430\u043d\u0435<\/li>\n<li><strong>\u0422\u0440\u0430\u043d\u0441\u043f\u043e\u0440\u0442:<\/strong> \u041c\u043e\u043d\u0438\u0442\u043e\u0440\u0438\u043d\u0433 \u043d\u0430 \u0442\u0435\u043c\u043f\u0435\u0440\u0430\u0442\u0443\u0440\u0430\u0442\u0430 \u0432 \u043f\u0440\u0435\u0432\u043e\u0437\u043d\u0438\u0442\u0435 \u0441\u0440\u0435\u0434\u0441\u0442\u0432\u0430, \u043a\u0430\u043a\u0442\u043e \u0438 <a href=\"#ifs-logistics\">IFS \u041b\u043e\u0433\u0438\u0441\u0442\u0438\u043a\u0430<\/a> \u0438\u0437\u0438\u0441\u043a\u0432\u0430\u043d\u0438\u044f<\/li>\n<\/ul>\n<p>\u0418\u0437\u043c\u0435\u0440\u0432\u0430\u0442\u0435\u043b\u043d\u0438\u0442\u0435 \u0443\u0440\u0435\u0434\u0438 \u0442\u0440\u044f\u0431\u0432\u0430 \u0440\u0435\u0434\u043e\u0432\u043d\u043e \u0434\u0430 \u0441\u0435 \u043f\u0440\u043e\u0432\u0435\u0440\u044f\u0432\u0430\u0442 \u0438 \u043a\u0430\u043b\u0438\u0431\u0440\u0438\u0440\u0430\u0442. \u0414\u0430\u043b\u0438 \u0441\u0442\u044a\u043f\u043a\u0430\u0442\u0430 \u043d\u0430 \u043d\u0430\u0433\u0440\u044f\u0432\u0430\u043d\u0435 \u0435 \u043f\u043e \u043f\u0440\u0438\u043d\u0446\u0438\u043f \u0434\u043e\u0441\u0442\u0430\u0442\u044a\u0447\u043d\u0430, \u0441\u0435 \u043e\u043f\u0440\u0435\u0434\u0435\u043b\u044f \u043e\u0442 <a href=\"#thermische-prozessvalidierung\">\u0432\u0430\u043b\u0438\u0434\u0438\u0440\u0430\u043d\u0435 \u043d\u0430 \u0442\u0435\u0440\u043c\u0438\u0447\u0435\u043d \u043f\u0440\u043e\u0446\u0435\u0441<\/a> \u0434\u043e\u043a\u0430\u0437\u0430\u043d.<\/p>\n<h3>\u0414\u043e\u043f\u044a\u043b\u043d\u0438\u0442\u0435\u043b\u043d\u0438 \u043e\u0444\u0435\u0440\u0442\u0438<\/h3>\n<ul>\n<li><a href=\"https:\/\/praxistrainings-lms.de\/produkt\/schulung-validierung-verifizierung-thermische-prozesse\/\">\u0412\u0430\u043b\u0438\u0434\u0438\u0440\u0430\u043d\u0435 \u0438 \u0432\u0435\u0440\u0438\u0444\u0438\u043a\u0430\u0446\u0438\u044f \u043d\u0430 \u0442\u0435\u0440\u043c\u0438\u0447\u043d\u0438 \u043f\u0440\u043e\u0446\u0435\u0441\u0438<\/a><\/li>\n<li><a href=\"https:\/\/praxistrainings-lms.de\/bg\/produkt\/lebensmittelhygiene-schulung\/\">\u041e\u0431\u0443\u0447\u0435\u043d\u0438\u0435 \u043f\u043e \u0445\u0438\u0433\u0438\u0435\u043d\u0430 \u043d\u0430 \u0445\u0440\u0430\u043d\u0438\u0442\u0435<\/a><\/li>\n<li><a href=\"https:\/\/praxistrainings-lms.de\/produkt\/ifs-logistik-schulung\/\">\u041e\u0431\u0443\u0447\u0435\u043d\u0438\u0435 \u043f\u043e IFS \u041b\u043e\u0433\u0438\u0441\u0442\u0438\u043a\u0430<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Die Temperaturkontrolle ist eine der wichtigsten Ma\u00dfnahmen zur Beherrschung mikrobiologischer Gefahren. K\u00fchlung verlangsamt das Wachstum von Mikroorganismen, ausreichende Erhitzung t\u00f6tet sie ab \u2013 die Hintergr\u00fcnde erkl\u00e4rt das E-Learning Mikroorganismen in Lebensmitteln. Die Verordnung (EG) Nr. 852\/2004 verlangt, dass die K\u00fchlkette nicht unterbrochen wird; f\u00fcr bestimmte Lebensmittel tierischen Ursprungs legen die Verordnung (EG) Nr. 853\/2004 und [&hellip;]<\/p>\n","protected":false},"author":6433,"featured_media":0,"parent":0,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"glossary-cat":[],"class_list":["post-89322","glossary","type-glossary","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Temperaturkontrolle bei Lebensmitteln - Praxistrainings-LMS<\/title>\n<meta name=\"description\" content=\"Warum ist die Temperaturkontrolle bei Lebensmitteln wichtig? 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