{"id":64344,"date":"2025-03-27T07:16:05","date_gmt":"2025-03-27T06:16:05","guid":{"rendered":"https:\/\/praxistrainings-lms.de\/?page_id=64344"},"modified":"2025-04-03T09:35:17","modified_gmt":"2025-04-03T07:35:17","slug":"reinigungsplan-gastronomie-vorlage-eigenkontrollen-taegliche-reinigung","status":"publish","type":"page","link":"https:\/\/praxistrainings-lms.de\/cs\/downloads-gastronomie\/reinigungsplan-gastronomie-vorlage-eigenkontrollen-taegliche-reinigung\/","title":{"rendered":"Vlastn\u00ed kontrola: denn\u00ed \u00faklid"},"content":{"rendered":"
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\u0160ablona pro stravov\u00e1n\u00ed rozvrhu \u00faklidu: Bezplatn\u00e1 \u0161ablona pro ka\u017edodenn\u00ed \u00faklid v potravin\u00e1\u0159sk\u00e9m pr\u016fmyslu<\/b><\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\ud83d\udca1 Bezpe\u010dn\u00e9, \u010dist\u00e9, zdokumentovan\u00e9 \u2013 systematicky!<\/strong>
Toto praktick\u00e9 Kontroln\u00ed seznam denn\u00edho \u010di\u0161t\u011bn\u00ed<\/strong> v\u00e1m pom\u016f\u017ee spolehliv\u011b zav\u00e9st \u010distic\u00ed a dezinfek\u010dn\u00ed opat\u0159en\u00ed v pracovn\u00ed oblasti a kompletn\u011b je zdokumentovat. St\u00e1hn\u011bte si nyn\u00ed zdarma \u0161ablonu pl\u00e1nu \u00faklidu stravov\u00e1n\u00ed!<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\ud83c\udf7d\ufe0f Pro\u010d je ka\u017edodenn\u00ed \u00faklid v gastronomii tak d\u016fle\u017eit\u00fd?<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Firemn\u00ed-samokontrola-denn\u00ed\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u2705 Bezpe\u010dnost potravin:<\/strong>\u00a0Zbytky a ne\u010distoty podporuj\u00ed z\u00e1rodky \u2013 ka\u017edodenn\u00ed \u010di\u0161t\u011bn\u00ed zabra\u0148uje k\u0159\u00ed\u017eov\u00e9 kontaminaci.<\/span><\/p>

\u2705 Ochrana zdrav\u00ed:<\/strong> \u010cist\u00e9 vybaven\u00ed a povrchy chr\u00e1n\u00ed hosty a person\u00e1l p\u0159ed nemocemi z potravin.<\/p>

\u2705 Z\u00e1konn\u00e1 povinnost:<\/strong> Hygienick\u00e9 koncepce a vlastn\u00ed kontrola vy\u017eaduj\u00ed pravideln\u00e9, zdokumentovan\u00e9 \u010di\u0161t\u011bn\u00ed.<\/p>

\u2705 Vn\u011bj\u0161\u00ed dopad a d\u016fv\u011bra:<\/strong> \u010cistota vytv\u00e1\u0159\u00ed d\u016fv\u011bru \u2013 mezi hosty, inspektory a va\u0161\u00edm t\u00fdmem.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Jak pou\u017e\u00edv\u00e1te \u0161ablonu pro ka\u017edodenn\u00ed \u010di\u0161t\u011bn\u00ed?<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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1\ufe0f\u20e3 St\u00e1hnout \u0161ablonu<\/strong> \u2013 Klikn\u011bte na tla\u010d\u00edtko pro \u0160ablona pro ka\u017edodenn\u00ed \u010di\u0161t\u011bn\u00ed <\/strong>otev\u0159\u00edt a ulo\u017eit.<\/p>\n

2\ufe0f\u20e3 The \u00faklidov\u00e9 pr\u00e1ce<\/strong> podle specifikac\u00ed prov\u00e9st<\/strong>.<\/p>\n

3\ufe0f\u20e3 Dokumentovat v\u00fdsledky. <\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\ud83e\uddfd \u0160ablona stravov\u00e1n\u00ed pl\u00e1n \u00faklidu pro v\u0161echny citliv\u00e9 oblasti<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\ud83d\udcccOkam\u017eit\u00e9 \u010di\u0161t\u011bn\u00ed<\/strong> po pr\u00e1ci s masem, rybami, vejci a dr\u016fbe\u017e\u00ed (nap\u0159. prk\u00e9nka, vybaven\u00ed)<\/p>

\ud83d\udccc Denn\u00ed \u00faklid<\/strong> pracovn\u00edch ploch, pult\u016f, spot\u0159ebi\u010d\u016f (nap\u0159. \u0161leha\u010d smetany, k\u00e1vovar, v\u00fdrobn\u00edk zmrzliny), odtok\u016f a odpadkov\u00fdch ko\u0161\u016f<\/p>

\ud83d\udccc Denn\u00ed dezinfekce<\/strong> citliv\u00fdch kontaktn\u00edch ploch a za\u0159\u00edzen\u00ed<\/p>

\ud83d\udccc Pokud m\u00e1te n\u011bjak\u00e9 dotazy:\u00a0elearning@praxistrainings-lms.de<\/a><\/p>

\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\ud83d\udccb P\u0159ehledn\u00fd m\u011bs\u00ed\u010dn\u00ed kontroln\u00ed seznam<\/strong> pro ka\u017edodenn\u00ed kontrolu a podepisov\u00e1n\u00ed \u2013 s prostorem pro n\u00e1pravn\u00e1 opat\u0159en\u00ed v p\u0159\u00edpad\u011b odchylek.<\/p>\n

\ud83e\uddfc \u0160ablona cateringov\u00e9ho pl\u00e1nu \u00faklidu ide\u00e1ln\u00ed pro kuchy\u0148, pult nebo my\u010dku n\u00e1dob\u00ed!<\/strong><\/p>\n

\ud83d\udce5 St\u00e1hn\u011bte si nyn\u00ed zdarma<\/a><\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Pot\u0159ebujete vy nebo va\u0161e spole\u010dnost hygienick\u00e9 \u0161kolen\u00ed pro gastronomii? <\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Nyn\u00ed prove\u010fte z\u00e1konem po\u017eadovan\u00e9\u00a0 interaktivn\u00ed e-learningov\u00e9 hygienick\u00e9 \u0161kolen\u00ed<\/strong> prost\u0159ednictv\u00edm \u2013 pro v\u00e1s nebo va\u0161i spole\u010dnost.<\/p>

V\u00edce o na\u0161em hygienick\u00e9m \u0161kolen\u00ed zde:<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Dal\u0161\u00ed zaj\u00edmav\u00e1 \u0161kolen\u00ed pro gastronomii:<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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<\/div>
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Vstupn\u00ed \u0161kolen\u00ed hygieny potravin dle LMHV \u00a7 4<\/div>
Nem\u00e1te n\u011bjak\u00e9 gastronomick\u00e9 vzd\u011bl\u00e1n\u00ed nebo studium? Pak jste na spr\u00e1vn\u00e9m m\u00edst\u011b \u2013 za\u010dn\u011bte se vstupn\u00edm \u0161kolen\u00edm hygieny potravin podle LMHV \u00a7 4 ji\u017e nyn\u00ed.<\/div>
Pro tr\u00e9nink<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
Ka\u017edoro\u010dn\u00ed hygiena potravin podle na\u0159\u00edzen\u00ed 852<\/div>
Dokon\u010dete sv\u00e9 ro\u010dn\u00ed \u0161kolen\u00ed hygieny potravin podle VO 852 ji\u017e nyn\u00ed.<\/div>
Pro tr\u00e9nink<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
E-Learning Alergeny<\/div>
P\u0159e\u010dt\u011bte si, kter\u00e9 potraviny jsou pro alergiky nebezpe\u010dn\u00e9. <\/div>
Pro tr\u00e9nink<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
Navazuj\u00edc\u00ed instrukce e-learningu IfSG \u00a7 42, 43<\/div>
Z\u00edskejte povinnou 24m\u011bs\u00ed\u010dn\u00ed n\u00e1slednou instrukt\u00e1\u017e \u2013 za pouh\u00fdch 25 minut.<\/div>
Pro tr\u00e9nink<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
E-learning bezpe\u010dnost pr\u00e1ce<\/div>
Chra\u0148te se p\u0159ed \u00farazy v gastronomii a cateringu.<\/div>
Klikn\u011bte zde<\/div><\/div><\/a><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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Reinigungsplan Gastronomie Vorlage: Kostenlose Vorlage f\u00fcr die t\u00e4gliche Reinigung in der Lebensmittelbranche \ud83d\udca1 Sicher, sauber, dokumentiert \u2013 mit System!Diese praktische Checkliste zur t\u00e4glichen Reinigung hilft dir, Reinigungs- und Desinfektionsma\u00dfnahmen im Arbeitsbereich zuverl\u00e4ssig umzusetzen und l\u00fcckenlos zu dokumentieren. Reinigungsplan Gastronomie Vorlage jetzt kostenlos herunterladen! \ud83c\udf7d\ufe0f Warum ist die t\u00e4gliche Reinigung in der Gastronomie so wichtig? Hier […]<\/p>\n","protected":false},"author":5360,"featured_media":41750,"parent":41571,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-64344","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nReinigungsplan 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