{"id":63369,"date":"2025-03-14T17:59:58","date_gmt":"2025-03-14T16:59:58","guid":{"rendered":"https:\/\/praxistrainings-lms.de\/?page_id=63369"},"modified":"2025-03-25T11:04:27","modified_gmt":"2025-03-25T10:04:27","slug":"eigenkontrollen-schaedlinge","status":"publish","type":"page","link":"https:\/\/praxistrainings-lms.de\/hr\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/","title":{"rendered":"Samoinspekcije: Suzbijanje \u0161teto\u010dina"},"content":{"rendered":"
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Predlo\u017eak za suzbijanje \u0161teto\u010dina u prehrambenoj industriji: Besplatni predlo\u017eak za higijenske tvrtke<\/b><\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

U gastronomija<\/strong> Najezda \u0161teto\u010dina mo\u017ee brzo dovesti do Prijetnja sigurnosti hrane i poslovnom uspjehu<\/strong> Redovni Suzbijanje \u0161teto\u010dina<\/strong> poma\u017ee u ranom prepoznavanju rizika i uskla\u0111ivanju sa zakonskim zahtjevima. Na\u0161 besplatna kontrolna lista<\/strong> podr\u017eava te u Kuhinje, skladi\u0161ni prostori i sobe za goste<\/strong> biti sustavno pregledani.<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Za\u0161to je redovita kontrola \u0161teto\u010dina va\u017ena u ugostiteljstvu?<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Tvrtka-Samokontrola-Suzbijanje\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPreuzmite ovdje<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

\u2705Osigurati sigurnost hrane<\/strong>\u2013 Sprje\u010dava kontaminaciju insektima, glodavcima i drugim \u0161teto\u010dinama.
\u2705 Pridr\u017eavajte se HACCP smjernica<\/strong>\u2013 Ispunjava zakonske zahtjeve.
\u2705 Za\u0161titite goste i ugled<\/strong>\u2013 Zaraza mo\u017ee dovesti do zdravstvenih rizika, pritu\u017ebi ili \u010dak zatvaranja poduze\u0107a.
\u2705 Dokaz o higijenskim kontrolama<\/strong> \u2013 Dokumentirane kontrole pokazuju da ozbiljno shva\u0107ate svoje obveze dubinske analize.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Kako se koristi predlo\u017eak za suzbijanje \u0161teto\u010dina?<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

1\ufe0f\u20e3 Preuzmi predlo\u017eak<\/strong> \u2013 Kliknite na gumb za PDF kontrolni popis za suzbijanje \u0161teto\u010dina u ugostiteljstvu<\/strong> za otvaranje i spremanje.
2\ufe0f\u20e3 Redovito provodite provjere<\/strong> \u2013 Provjerite npr. Prozori, komarnici, UV zamke, smo\u010dnice i prostori za otpad<\/strong>.
3\ufe0f\u20e3 Dokumentirajte rezultate i poduzmite mjere<\/strong> \u2013 Ako postoje znakovi \u0161teto\u010dina, odmah djelovati<\/strong> (npr. nazovite deratizatore).<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Upute za kori\u0161tenje predlo\u0161ka za kontrolu temperature:<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

\ud83d\udccc Predlo\u017eak sadr\u017ei polja za Pe\u010dat tvrtke<\/strong>, datum pregleda i mjere u slu\u010daju zaraze \u0161teto\u010dinama.
\ud83d\udccc Mjese\u010dna ili po potrebi provjera<\/strong> \u2013 Posebno va\u017eno u topla sezona<\/strong> ili nakon Promjena dobavlja\u010da<\/strong>.
\ud83d\udccc Ako imate bilo kakvih pitanja:\u00a0elearning@praxistrainings-lms.de<\/a><\/p>

\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

\ud83d\udca1 Strukturiranim suzbijanjem \u0161teto\u010dina osiguravate higijenu u svom poslovanju, \u0161titite svoje goste i ispunjavate zakonske zahtjeve!<\/strong><\/p>

\ud83d\udc49 Sada Predlo\u017eak za suzbijanje \u0161teto\u010dina<\/a> Preuzmite u ugostiteljstvu!<\/strong> \ud83d\udcc4\u2705<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Trebate li vi ili va\u0161a tvrtka higijensku obuku za ugostiteljsku industriju? <\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Sada izvr\u0161ite zakonski propisano,\u00a0 interaktivna e-u\u010denje higijenska obuka<\/strong> putem \u2013 za vas ili va\u0161u tvrtku.<\/p>

Vi\u0161e o na\u0161im te\u010dajevima higijenske obuke saznajte ovdje:<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Ostali zanimljivi te\u010dajevi obuke za ugostiteljsku industriju:<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t
<\/div>
<\/div>
Po\u010detna obuka iz higijene hrane prema LMHV \u00a7 4<\/div>
Ako nemate kvalifikaciju ili diplomu ugostitelja, onda ste na pravom mjestu \u2013 zapo\u010dnite svoju po\u010detnu obuku iz higijene hrane prema \u00a7 4 njema\u010dkog Pravilnika o higijeni hrane (LMHV).<\/div>
Za obuku<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
Godi\u0161nja higijena hrane prema Uredbi 852<\/div>
Zavr\u0161ite svoju godi\u0161nju obuku o higijeni hrane u skladu s Uredbom 852 odmah.<\/div>
Za obuku<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
Alergeni u e-u\u010denju<\/div>
Saznajte koja je hrana opasna za osobe koje pate od alergija. <\/div>
Za obuku<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
Upute za pra\u0107enje e-u\u010denja prema \u00a7 42, 43 Zakona o e-u\u010denju<\/div>
Dobijte potrebnu 24-mjese\u010dnu dodatnu obuku za samo 25 minuta.<\/div>
Za obuku<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
E-u\u010denje o sigurnosti na radu<\/div>
Za\u0161titite se od nezgoda u ugostiteljstvu i keteringu.<\/div>
Kliknite ovdje<\/div><\/div><\/a><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t<\/path><\/svg>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t<\/path><\/svg>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Vorlage Sch\u00e4dlingskontrolle in der Lebensmittelbranche: Kostenlose Vorlage f\u00fcr hygienische Betriebe In der Gastronomie kann ein Sch\u00e4dlingsbefall schnell zur Gefahr f\u00fcr die Lebensmittelsicherheit und den Betriebserfolg werden. Eine regelm\u00e4\u00dfige Sch\u00e4dlingskontrolle hilft, Risiken fr\u00fchzeitig zu erkennen und gesetzliche Vorgaben einzuhalten. Unsere kostenlose Checkliste unterst\u00fctzt dich dabei, K\u00fcchen, Lagerbereiche und Gastr\u00e4ume systematisch zu \u00fcberpr\u00fcfen. Warum ist eine regelm\u00e4\u00dfige […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":41571,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-63369","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nEigenkontrollen Temperaturen K\u00fchleinrichtungen \u27a4 Vorlage<\/title>\n<meta name=\"description\" content=\"Lade jetzt die kostenlose Vorlage zur Eigenkontrolle auf Sch\u00e4dlinge herunter. \u2705 Ideal f\u00fcr Eigenkontrollen \u27a4 Jetzt herunterladen!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/praxistrainings-lms.de\/hr\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/\" \/>\n<meta property=\"og:locale\" content=\"hr_HR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eigenkontrollen: Sch\u00e4dlingskontrolle\" \/>\n<meta property=\"og:description\" content=\"Lade jetzt die kostenlose Vorlage zur Eigenkontrolle auf Sch\u00e4dlinge herunter. \u2705 Ideal f\u00fcr Eigenkontrollen \u27a4 Jetzt herunterladen!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/praxistrainings-lms.de\/hr\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/\" \/>\n<meta property=\"og:site_name\" content=\"Praxistrainings-LMS\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/jennifer.ziegler.praxistraining.lms.de\" \/>\n<meta property=\"article:modified_time\" content=\"2025-03-25T10:04:27+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/praxistrainings-lms.de\/wp-content\/uploads\/2023\/05\/Binder-Front-1160x1450-Schaedlingskontrolle-3D.png\" \/>\n\t<meta property=\"og:image:width\" content=\"917\" \/>\n\t<meta property=\"og:image:height\" content=\"1106\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Procijenjeno vrijeme \u010ditanja\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/\",\"url\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/\",\"name\":\"Eigenkontrollen Temperaturen K\u00fchleinrichtungen \u27a4 Vorlage\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/praxistrainings-lms.de\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/Binder-Front-1160x1450-Schaedlingskontrolle-3D-249x300.png\",\"datePublished\":\"2025-03-14T16:59:58+00:00\",\"dateModified\":\"2025-03-25T10:04:27+00:00\",\"description\":\"Lade jetzt die kostenlose Vorlage zur Eigenkontrolle auf Sch\u00e4dlinge herunter. \u2705 Ideal f\u00fcr Eigenkontrollen \u27a4 Jetzt herunterladen!\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/#breadcrumb\"},\"inLanguage\":\"hr\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"hr\",\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/#primaryimage\",\"url\":\"https:\\\/\\\/praxistrainings-lms.de\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/Binder-Front-1160x1450-Schaedlingskontrolle-3D-249x300.png\",\"contentUrl\":\"https:\\\/\\\/praxistrainings-lms.de\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/Binder-Front-1160x1450-Schaedlingskontrolle-3D-249x300.png\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/eigenkontrollen-schaedlinge\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/praxistrainings-lms.de\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Downloads Gastronomie\",\"item\":\"https:\\\/\\\/praxistrainings-lms.de\\\/downloads-gastronomie\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Eigenkontrollen: Sch\u00e4dlingskontrolle\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/#website\",\"url\":\"https:\\\/\\\/praxistrainings-lms.de\\\/\",\"name\":\"Praxistrainings-LMS\",\"description\":\"Schulungen f\u00fcr QM & QS von Lebensmittel-Unternehmen\",\"publisher\":{\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/praxistrainings-lms.de\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"hr\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/#organization\",\"name\":\"Praxistrainings-LMS\",\"url\":\"https:\\\/\\\/praxistrainings-lms.de\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"hr\",\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/praxistrainings-lms.de\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/WEB_LMS_Logo_Blue-e1646829814308.png\",\"contentUrl\":\"https:\\\/\\\/praxistrainings-lms.de\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/WEB_LMS_Logo_Blue-e1646829814308.png\",\"width\":286,\"height\":143,\"caption\":\"Praxistrainings-LMS\"},\"image\":{\"@id\":\"https:\\\/\\\/praxistrainings-lms.de\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/jennifer.ziegler.praxistraining.lms.de\",\"https:\\\/\\\/www.linkedin.com\\\/in\\\/jennifer-ziegler-sichere-lm\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCQ1DGMwNQlP9uMcX_P-_gTg\"]}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Samonadzor temperature rashladne opreme \u27a4 Predlo\u017eak","description":"Preuzmite besplatni predlo\u017eak za samopra\u0107enje \u0161teto\u010dina odmah. \u2705 Idealno za samopra\u0107enje \u27a4 Preuzmite odmah!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/praxistrainings-lms.de\/hr\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/","og_locale":"hr_HR","og_type":"article","og_title":"Eigenkontrollen: Sch\u00e4dlingskontrolle","og_description":"Lade jetzt die kostenlose Vorlage zur Eigenkontrolle auf Sch\u00e4dlinge herunter. \u2705 Ideal f\u00fcr Eigenkontrollen \u27a4 Jetzt herunterladen!","og_url":"https:\/\/praxistrainings-lms.de\/hr\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/","og_site_name":"Praxistrainings-LMS","article_publisher":"https:\/\/www.facebook.com\/jennifer.ziegler.praxistraining.lms.de","article_modified_time":"2025-03-25T10:04:27+00:00","og_image":[{"width":917,"height":1106,"url":"https:\/\/praxistrainings-lms.de\/wp-content\/uploads\/2023\/05\/Binder-Front-1160x1450-Schaedlingskontrolle-3D.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Procijenjeno vrijeme \u010ditanja":"3 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/","url":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/","name":"Samonadzor temperature rashladne opreme \u27a4 Predlo\u017eak","isPartOf":{"@id":"https:\/\/praxistrainings-lms.de\/#website"},"primaryImageOfPage":{"@id":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/#primaryimage"},"image":{"@id":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/#primaryimage"},"thumbnailUrl":"https:\/\/praxistrainings-lms.de\/wp-content\/uploads\/2023\/05\/Binder-Front-1160x1450-Schaedlingskontrolle-3D-249x300.png","datePublished":"2025-03-14T16:59:58+00:00","dateModified":"2025-03-25T10:04:27+00:00","description":"Preuzmite besplatni predlo\u017eak za samopra\u0107enje \u0161teto\u010dina odmah. \u2705 Idealno za samopra\u0107enje \u27a4 Preuzmite odmah!","breadcrumb":{"@id":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/#breadcrumb"},"inLanguage":"hr","potentialAction":[{"@type":"ReadAction","target":["https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/"]}]},{"@type":"ImageObject","inLanguage":"hr","@id":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/#primaryimage","url":"https:\/\/praxistrainings-lms.de\/wp-content\/uploads\/2023\/05\/Binder-Front-1160x1450-Schaedlingskontrolle-3D-249x300.png","contentUrl":"https:\/\/praxistrainings-lms.de\/wp-content\/uploads\/2023\/05\/Binder-Front-1160x1450-Schaedlingskontrolle-3D-249x300.png"},{"@type":"BreadcrumbList","@id":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/eigenkontrollen-schaedlinge\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/praxistrainings-lms.de\/"},{"@type":"ListItem","position":2,"name":"Downloads Gastronomie","item":"https:\/\/praxistrainings-lms.de\/downloads-gastronomie\/"},{"@type":"ListItem","position":3,"name":"Eigenkontrollen: Sch\u00e4dlingskontrolle"}]},{"@type":"WebSite","@id":"https:\/\/praxistrainings-lms.de\/#website","url":"https:\/\/praxistrainings-lms.de\/","name":"LMS za prakti\u010dnu obuku","description":"Obuka za upravljanje kvalitetom i upravljanje kvalitetom u prehrambenim tvrtkama","publisher":{"@id":"https:\/\/praxistrainings-lms.de\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/praxistrainings-lms.de\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"hr"},{"@type":"Organization","@id":"https:\/\/praxistrainings-lms.de\/#organization","name":"LMS za prakti\u010dnu obuku","url":"https:\/\/praxistrainings-lms.de\/","logo":{"@type":"ImageObject","inLanguage":"hr","@id":"https:\/\/praxistrainings-lms.de\/#\/schema\/logo\/image\/","url":"https:\/\/praxistrainings-lms.de\/wp-content\/uploads\/2022\/02\/WEB_LMS_Logo_Blue-e1646829814308.png","contentUrl":"https:\/\/praxistrainings-lms.de\/wp-content\/uploads\/2022\/02\/WEB_LMS_Logo_Blue-e1646829814308.png","width":286,"height":143,"caption":"Praxistrainings-LMS"},"image":{"@id":"https:\/\/praxistrainings-lms.de\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/jennifer.ziegler.praxistraining.lms.de","https:\/\/www.linkedin.com\/in\/jennifer-ziegler-sichere-lm\/","https:\/\/www.youtube.com\/channel\/UCQ1DGMwNQlP9uMcX_P-_gTg"]}]}},"_links":{"self":[{"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/pages\/63369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/comments?post=63369"}],"version-history":[{"count":5,"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/pages\/63369\/revisions"}],"predecessor-version":[{"id":64330,"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/pages\/63369\/revisions\/64330"}],"up":[{"embeddable":true,"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/pages\/41571"}],"wp:attachment":[{"href":"https:\/\/praxistrainings-lms.de\/hr\/wp-json\/wp\/v2\/media?parent=63369"}],"curies":[{"name":"radni list","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}