{"id":89183,"date":"2026-10-16T19:52:36","date_gmt":"2026-10-16T17:52:36","guid":{"rendered":"https:\/\/praxistrainings-lms.de\/?post_type=glossary&#038;p=89183"},"modified":"2026-10-20T10:20:43","modified_gmt":"2026-10-20T08:20:43","slug":"lebensmittelsicherheitskultur","status":"publish","type":"glossary","link":"https:\/\/praxistrainings-lms.de\/hu\/glossar\/lebensmittelsicherheitskultur\/","title":{"rendered":"\u00e9lelmiszerbiztons\u00e1gi kult\u00fara"},"content":{"rendered":"<p><strong>\u00e9lelmiszerbiztons\u00e1gi kult\u00fara<\/strong> Az \u00e9lelmiszer-biztons\u00e1gi kult\u00fara le\u00edrja a v\u00e1llalaton bel\u00fcli k\u00f6z\u00f6s \u00e9rt\u00e9keket, hiedelmeket \u00e9s viselked\u00e9seket, amelyek hat\u00e1ssal vannak az \u00e9lelmiszer-biztons\u00e1gra. Az (EU) 2021\/382 rendelet \u00e1ltali m\u00f3dos\u00edt\u00e1sa \u00f3ta a 852\/2004\/EK rendelet II. mell\u00e9klet\u00e9ben k\u00f6vetelm\u00e9nyk\u00e9nt szerepel, \u00e9s ez\u00e9rt minden \u00e9lelmiszer-v\u00e1llalkoz\u00f3ra vonatkozik. [T\u00e1j\u00e9koztat\u00f3nk\/\u00fatmutat\u00f3nk\/stb.] konkr\u00e9tan elmagyar\u00e1zza, hogy ez mit jelent. <a href=\"https:\/\/praxistrainings-lms.de\/produkt\/lebensmittelsicherheitskultur-schulung\/\">\u00c9lelmiszerbiztons\u00e1gi kult\u00fara k\u00e9pz\u00e9s<\/a>.<\/p>\n<p>A k\u00f6vetelm\u00e9nyek k\u00f6z\u00e9 tartozik a v\u00e1llalatvezet\u00e9s elk\u00f6telezetts\u00e9ge, a kock\u00e1zatok tudatos\u00edt\u00e1sa minden alkalmazott k\u00f6r\u00e9ben, a ny\u00edlt kommunik\u00e1ci\u00f3, a megfelel\u0151 er\u0151forr\u00e1sok \u00e9s a v\u00e1llalati kult\u00fara rendszeres fel\u00fclvizsg\u00e1lata. A GFSI \u00e1ltal elismert szabv\u00e1nyok, mint p\u00e9ld\u00e1ul... <a href=\"#ifs-food\">IFS Food<\/a>, <a href=\"#brcgs\">BRCGS<\/a> \u00e9s <a href=\"#fssc-22000\">FSSC 22000<\/a> Int\u00e9zked\u00e9seket \u00e9s az \u00e9lelmiszer-biztons\u00e1gi kult\u00fara bizony\u00edt\u00e9kait ig\u00e9nylik. Jelent\u00e9s\u00fcnk azt vizsg\u00e1lja, hogy a vezet\u00e9s \u00e9s az emberi er\u0151forr\u00e1sok milyen szorosan m\u0171k\u00f6dnek egy\u00fctt ebben a kontextusban. <a href=\"https:\/\/praxistrainings-lms.de\/service-lebensmittelsicherheit\/downloads-lebensmittelsicherheit\/podcast-lebensmittelsicherheitskultur-aus-sicht-hr\/\">Podcast az \u00e9lelmiszerbiztons\u00e1gi kult\u00far\u00e1r\u00f3l HR szemsz\u00f6gb\u0151l<\/a>.<\/p>\n<p>A kult\u00fara olyan m\u00f3dszerekkel m\u00e9rhet\u0151, mint az alkalmazotti felm\u00e9r\u00e9sek, a kulcsfontoss\u00e1g\u00fa teljes\u00edtm\u00e9nymutat\u00f3k, a helysz\u00edni l\u00e1togat\u00e1sok \u00e9s a megbesz\u00e9l\u00e9sek. Hasznos eszk\u00f6z\u00f6k k\u00f6z\u00e9 tartoznak a... <a href=\"https:\/\/praxistrainings-lms.de\/service-lebensmittelsicherheit\/downloads-lebensmittelsicherheit\/fragebogen-lebensmittelsicherheitskultur\/\">K\u00e9rd\u0151\u00edv az \u00e9lelmiszer-biztons\u00e1gi kult\u00far\u00e1r\u00f3l<\/a> \u00e9s a sablont ehhez: <a href=\"https:\/\/praxistrainings-lms.de\/service-lebensmittelsicherheit\/downloads-lebensmittelsicherheit\/mitarbeiterbefragung-lebensmittelsicherheitskultur\/\">Munkav\u00e1llal\u00f3i felm\u00e9r\u00e9s<\/a>. Azok a c\u00e9gek, amelyek m\u00e1r megtett\u00e9k a kezdeti l\u00e9p\u00e9seket, m\u00e9lyebben bele\u00e1ss\u00e1k magukat a t\u00e9m\u00e1ba. <a href=\"https:\/\/praxistrainings-lms.de\/produkt\/lebensmittelsicherheitskultur-food-safety-culture-advanced\/\">\u00c9lelmiszerbiztons\u00e1gi kult\u00fara \u2013 halad\u00f3<\/a>.<\/p>\n<h3>Tov\u00e1bbi aj\u00e1nlatok<\/h3>\n<ul>\n<li><a href=\"https:\/\/praxistrainings-lms.de\/produkt\/lebensmittelsicherheitskultur-schulung\/\">\u00c9lelmiszerbiztons\u00e1gi kult\u00fara k\u00e9pz\u00e9s<\/a><\/li>\n<li><a href=\"https:\/\/praxistrainings-lms.de\/produkt\/lebensmittelsicherheitskultur-food-safety-culture-advanced\/\">\u00c9lelmiszerbiztons\u00e1gi kult\u00fara \u2013 halad\u00f3<\/a><\/li>\n<li><a href=\"https:\/\/praxistrainings-lms.de\/service-lebensmittelsicherheit\/downloads-lebensmittelsicherheit\/podcast-neu-lebensmittelsicherheitskultur-in-der-praxis\/\">Podcast: \u00c9lelmiszerbiztons\u00e1gi kult\u00fara a gyakorlatban<\/a><\/li>\n<li><a href=\"https:\/\/praxistrainings-lms.de\/service-lebensmittelsicherheit\/qualitaet-kultur\/\">Min\u0151s\u00e9g \u00e9s kult\u00fara<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Lebensmittelsicherheitskultur (Food Safety Culture) beschreibt die gemeinsamen Werte, \u00dcberzeugungen und Verhaltensweisen in einem Unternehmen, die sich auf die Lebensmittelsicherheit auswirken. Sie ist seit der \u00c4nderung durch die Verordnung (EU) 2021\/382 als Anforderung in Anhang II der Verordnung (EG) Nr. 852\/2004 verankert und gilt damit f\u00fcr alle Lebensmittelunternehmer. Was das konkret bedeutet, vermittelt unsere Schulung Lebensmittelsicherheitskultur. [&hellip;]<\/p>\n","protected":false},"author":6433,"featured_media":0,"parent":0,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"glossary-cat":[],"class_list":["post-89183","glossary","type-glossary","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Lebensmittelsicherheitskultur - Praxistrainings-LMS<\/title>\n<meta name=\"description\" content=\"Was bedeutet Food Safety Culture? 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