{"id":63337,"date":"2025-03-14T17:31:50","date_gmt":"2025-03-14T16:31:50","guid":{"rendered":"https:\/\/praxistrainings-lms.de\/?page_id=63337"},"modified":"2025-03-25T11:00:45","modified_gmt":"2025-03-25T10:00:45","slug":"eigenkontrollen-warenannahme","status":"publish","type":"page","link":"https:\/\/praxistrainings-lms.de\/hu\/downloads-gastronomie\/eigenkontrollen-warenannahme\/","title":{"rendered":"\u00d6nellen\u0151rz\u00e9s: \u00e1rusz\u00e1ll\u00edt\u00e1s"},"content":{"rendered":"
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Bej\u00f6v\u0151 \u00e1ruk ellen\u0151rz\u00e9si sablonja: sablon biztons\u00e1gos \u00e9lelmiszerekhez \u00e9s j\u00f3 min\u0151s\u00e9ghez<\/b><\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Egy a be\u00e9rkez\u0151 \u00e1ruk alapos ellen\u0151rz\u00e9se<\/strong> elengedhetetlen annak biztos\u00edt\u00e1s\u00e1hoz \u00c9lelmiszerbiztons\u00e1g a gasztron\u00f3mi\u00e1ban, \u00e9lelmiszergy\u00e1rt\u00e1sban \u00e9s kereskedelemben<\/strong> biztos\u00edtani. A mi\u00e9nk ingyenes sablon<\/strong> seg\u00edt a kisz\u00e1ll\u00edt\u00e1sokban a h\u0151m\u00e9rs\u00e9kletm\u00e9r\u00e9sek szisztematikus ellen\u0151rz\u00e9s\u00e9re \u00e9s dokument\u00e1l\u00e1s\u00e1ra<\/strong> \u00e9s biztos\u00edtsa a lesz\u00e1ll\u00edtott \u00e1ru min\u0151s\u00e9g\u00e9t.<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Mi\u00e9rt fontos a be\u00e9rkez\u0151 \u00e1ru ellen\u0151rz\u00e9se?<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tT\u00f6ltse le itt<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\u2705Gondoskodjon az \u00e9lelmiszerbiztons\u00e1gr\u00f3l<\/strong>\u2013 Biztos\u00edtja, hogy csak hib\u00e1tlan \u00e9s biztons\u00e1gos term\u00e9kek ker\u00fcljenek a c\u00e9gbe.
\u2705 Tartsa be a min\u0151s\u00e9gi szabv\u00e1nyokat<\/strong>\u2013 Megfelel a bej\u00f6v\u0151 \u00e1ruk ellen\u0151rz\u00e9s\u00e9re vonatkoz\u00f3 szab\u00e1lyoz\u00e1si k\u00f6vetelm\u00e9nyeknek.
\u2705\u00c1tl\u00e1that\u00f3s\u00e1g \u00e9s nyomon k\u00f6vethet\u0151s\u00e9g<\/strong>\u2013 A dokument\u00e1ci\u00f3 seg\u00edt a biztons\u00e1gban lenni az auditok \u00e9s a hat\u00f3s\u00e1gi ellen\u0151rz\u00e9sek sor\u00e1n.
\u2705 Kor\u00e1n \u00e9szleli a hi\u00e1nyz\u00f3 vagy hib\u00e1s \u00e1rut<\/strong>\u2013 Elker\u00fcli a k\u00f6lts\u00e9geket \u00e9s megel\u0151zi a term\u00e9kpazarl\u00e1st.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Hogyan haszn\u00e1ld a sablont <\/b>Be\u00e9rkez\u0151 \u00e1ruk ellen\u0151rz\u00e9se<\/span>?<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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1\ufe0f\u20e3 Sablon let\u00f6lt\u00e9se<\/strong> \u2013 Kattintson a gombra PDF-sablon a bej\u00f6v\u0151 \u00e1ruk ellen\u0151rz\u00e9s\u00e9hez\u00a0<\/strong>megnyitni \u00e9s menteni.
2\ufe0f\u20e3 Ellen\u0151rizze az \u00e1rut<\/strong> \u2013 Ellen\u0151rizze a lesz\u00e1ll\u00edtott term\u00e9keket H\u0151m\u00e9rs\u00e9klet, frissess\u00e9g, c\u00edmk\u00e9z\u00e9s \u00e9s csomagol\u00e1s s\u00e9r\u00fcl\u00e9sei<\/strong>.
3\ufe0f\u20e3 Dokumentum \u00e9s al\u00e1\u00edr\u00e1s<\/strong> \u2013 Adja meg a h\u0151m\u00e9rs\u00e9kletm\u00e9r\u00e9seket, jegyezze fel az elt\u00e9r\u00e9seket \u00e9s a dokumentumot Int\u00e9zked\u00e9sek panaszok eset\u00e9n<\/strong>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\u00datmutat\u00f3 a be\u00e9rkez\u0151 \u00e1ruk ellen\u0151rz\u00e9si sablon haszn\u00e1lat\u00e1hoz:<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\ud83d\udccc A sablon mez\u0151ket tartalmaz a C\u00e9gb\u00e9lyegz\u0151<\/strong>, sz\u00e1ll\u00edt\u00f3i inform\u00e1ci\u00f3k \u00e9s al\u00e1\u00edr\u00e1sok.
\ud83d\udccc V\u00e9gezzen rendszeres ellen\u0151rz\u00e9seket<\/strong> - F\u0151leg azzal \u00faj besz\u00e1ll\u00edt\u00f3k vagy \u00e9rz\u00e9keny \u00e1ruk<\/strong> Hogyan H\u00fas, hal \u00e9s tejterm\u00e9kek<\/strong>.
\ud83d\udccc Ha k\u00e9rd\u00e9sed van:\u00a0elearning@praxistrainings-lms.de<\/a><\/p>

\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\ud83d\udca1 A k\u00f6vetkezetes be\u00e9rkez\u0151 \u00e1ruellen\u0151rz\u00e9sek r\u00e9v\u00e9n garant\u00e1lja a min\u0151s\u00e9get, cs\u00f6kkenti a kock\u00e1zatokat \u00e9s optimaliz\u00e1lja az ell\u00e1t\u00e1si l\u00e1ncot!<\/strong><\/p>

\ud83d\udc49 Jelenleg Sablon a bej\u00f6v\u0151 \u00e1ruk ellen\u0151rz\u00e9s\u00e9hez<\/a> let\u00f6lt\u00e9s!<\/strong> \ud83d\udcc4\u2705<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\u00d6nnek vagy c\u00e9g\u00e9nek sz\u00fcks\u00e9ge van higi\u00e9niai k\u00e9pz\u00e9sre a vend\u00e9gl\u00e1t\u00f3ipar sz\u00e1m\u00e1ra? <\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Most hajtsa v\u00e9gre a t\u00f6rv\u00e9nyben el\u0151\u00edrtakat,\u00a0 interakt\u00edv e-learning higi\u00e9niai tr\u00e9ning<\/strong> kereszt\u00fcl \u2013 \u00d6nnek vagy c\u00e9g\u00e9nek.<\/p>

Tudjon meg t\u00f6bbet higi\u00e9niai k\u00e9pz\u00e9s\u00fcnkr\u0151l itt:<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Tov\u00e1bbi \u00e9rdekes k\u00e9pz\u00e9sek a vend\u00e9gl\u00e1t\u00f3ipar sz\u00e1m\u00e1ra:<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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<\/div>
<\/div>
E-learning nyomon k\u00f6vet\u00e9si utas\u00edt\u00e1s IfSG 42., 43. \u00a7<\/div>
Szerezze meg a k\u00f6telez\u0151 24 h\u00f3napos nyomon k\u00f6vet\u00e9si utas\u00edt\u00e1st \u2013 mind\u00f6ssze 25 perc alatt.<\/div>
Edz\u00e9shez<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
E-Learning allerg\u00e9nek<\/div>
Ismerje meg, mely \u00e9lelmiszerek vesz\u00e9lyesek az allergi\u00e1ban szenved\u0151k sz\u00e1m\u00e1ra. <\/div>
Edz\u00e9shez<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
LMHV 4. \u00a7 szerinti \u00e9lelmiszer-higi\u00e9n\u00e9s alapk\u00e9pz\u00e9s<\/div>
Nincs gasztron\u00f3miai k\u00e9pzetts\u00e9ge vagy tanulm\u00e1nya? Akkor j\u00f3 helyen j\u00e1r \u2013 kezdje el az \u00e9lelmiszer-higi\u00e9niai alapk\u00e9pz\u00e9st az LMHV 4. \u00a7-a szerint most.<\/div>
Edz\u00e9shez<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
\u00c9ves \u00e9lelmiszer-higi\u00e9nia a 852. sz<\/div>
Most fejezze be \u00e9ves \u00e9lelmiszer-higi\u00e9niai k\u00e9pz\u00e9s\u00e9t a VO 852 szerint.<\/div>
Edz\u00e9shez<\/div><\/div><\/a><\/div>
<\/div>
<\/div>
E-learning munkav\u00e9delem<\/div>
V\u00e9dje mag\u00e1t a balesetekt\u0151l a gasztron\u00f3mi\u00e1ban \u00e9s a vend\u00e9gl\u00e1t\u00e1sban.<\/div>
Kattints ide<\/div><\/div><\/a><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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Vorlage Wareneingangskontrolle: Vorlage f\u00fcr sichere Lebensmittel und gute Qualit\u00e4t Eine gr\u00fcndliche Wareneingangskontrolle ist essenziell, um die Lebensmittelsicherheit in Gastronomie, Lebensmittelproduktion & Handel zu gew\u00e4hrleisten. Unsere kostenlose Vorlage hilft dir, Lieferungen systematisch zu pr\u00fcfen, Temperaturmessungen zu dokumentieren und die Qualit\u00e4t der gelieferten Waren sicherzustellen. Warum ist die Wareneingangskontrolle wichtig? Hier herunterladen \u2705Lebensmittelsicherheit gew\u00e4hrleisten\u2013 Stellt sicher, dass […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":41571,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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Kostenlose Vorlage<\/title>\n<meta name=\"description\" content=\"Lade jetzt die kostenlose Vorlage zur Warenannahme herunter. \u2705 Ideal f\u00fcr Eigenkontrollen in Gastronomie \u27a4 Jetzt herunterladen!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/praxistrainings-lms.de\/hu\/downloads-gastronomie\/eigenkontrollen-warenannahme\/\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eigenkontrollen: Warenanlieferung\" \/>\n<meta property=\"og:description\" content=\"Lade jetzt die kostenlose Vorlage zur Warenannahme herunter. \u2705 Ideal f\u00fcr Eigenkontrollen in Gastronomie \u27a4 Jetzt herunterladen!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/praxistrainings-lms.de\/hu\/downloads-gastronomie\/eigenkontrollen-warenannahme\/\" \/>\n<meta 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