Hygiene Detectives – An interactive training concept to strengthen the food safety culture Introduction Food safety is of central importance for every company in the food industry. In order to create a strong food safety culture

We are pleased to announce a new webinar on the correct application of nutrition claims under the Health Claims Regulation (HCVO). This webinar is aimed at

Living a Food Safety Culture: Tips and Tricks for Food Companies In the world of food safety, there is an unsung hero – the food safety culture. How can companies live this important

Date and time: Date: 17.05.2024 Time: 14:05 to 15:00 Image created with AI. Free webinar: AI in QM. In today's world, in which

Free Webinar: Strengthening the Food Safety Culture – Practical Approaches and Strategies We are pleased to announce an exclusive, free webinar on the topic of “Strengthening the Food Safety Culture”. In this

The Importance of Efficient HACCP Systems for Food Businesses In food manufacturing, it is very important to ensure that food is safe. An important tool for this is

The crucial role of microbiology in the food industry: Indispensable knowledge for every company In the food industry, microbiology is not just a technical term;

A lot of work went into the recently published article in Behr's Food & Hygiene Praxis (issue 04 2023) on the topic of “Modern training systems in food companies”.

Even though I do a lot of my training online, there is something unparalleled about being live and in person. This was given to me at the end of November

In the ever-evolving world of food production, with its globally connected supply chains, it is vital to stay up to date with the latest legal