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Welcome to the first online training from Bruno Zimmer eK!

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Dear Colleagues, 

we are pleased that we have the Training courses on occupational safety and food safety can now do online. Doing the training online brings many advantages for you, for example:

  • Carry out when it suits you. (Of course on working hours (total 2 hours and 15 minutes) - regardless of whether you conduct the training at work or from home.)
  • Translations into several languages possible.

Important: Do the training conscientiously. Many of our customers are part of the so-called risk groups! In addition, food safety in general is a particularly important issue because, among other things, it protects our jobs. 
Adhere to the requirements for occupational safety - so that you and your colleagues stay healthy.

You will conduct four training courses in total: 

  • Osh in the May: 01.05.2023-31.05.2023

  • Allergens in the June: 01.06.2023-30.06.2023

  • food hygiene in the October: 01.10.2023-31.10.2023

  • IfSG follow-up instruction in the November: 01.11.2023-30.11.2023

The training courses are always published in the month in which they are held. Please complete the training courses by the end of the month at the latest.

If questions remain unanswered or arise, please contact Frank Zimmer or Renate Klein

You will receive one for each training session certificate. Remember to save it and forward it to me (frank.zimmer@brunozimmer.de). 

I wish you a lot of fun and success with the first online training courses on food safety.

Many greetings

frank room

This is how it goes on:

Click on the "Register" field. There, press Login and log in with your username and password. You can find all courses under "Your courses". To start, click on the name of the course shown. Make sure you complete all of the courses shown. Click on "User Account" to return to the course overview.

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