The bee has recognized it: the honey is fake! Counterfeit foods - for example rice syrup instead of real honey - have high profit margins. That's why Food Fraud

Anyone who works in quality management at food or packaging manufacturers knows the situation that I am now describing: All employees have been trained, including managers. Specifications are made

Anyone who runs or plans to run a restaurant, snack bar or something similar will sooner or later receive a visit from the responsible authority. The food inspectors

EU Regulation No. 10/2011 has been regulating the specifications for plastic materials and objects that come into contact with food since 2011: the almost 100-page regulation is getting to the point

Sustainability is important and right - but not always easy to implement. The new packaging law also obliges everyone who offers takeaway food and drinks