Training IFS Food Version 8: Implement changes
Would you like to know what the main differences are between version 7 and version 8? And get tips and examples for implementation? Then book our IFS Food Version 8: Implementing Changes training now.
The IFS Food Version 8: Implementing Changes training is designed to provide you with a comprehensive overview of the changes in the latest version of the IFS Food Standard.
The training includes many Practical examples IFS V 8that will help you to successfully implement the new requirements in your company. You will also receive a Checklist for comparing IFS V 7 to V 8that helps you check which requirements have already been met and which still need to be implemented. You can use this checklist to implement and track the processing of changes.
The training is conducted by Ben Buhlmann, who is Long-standing IFS consultant in the food and logistics sector has successfully supported numerous companies with their certifications.
Our online course is:
- Applicable: In your company
- practical: Examples and implementation checklist
- IFS: Requirements compliant
- With practical trainers: Many years of IFS experience
Book now:
- online training
- With checklist IFS V 7 to V 8
Next available dates:
- Can be carried out in-house (online), dates and costs on request
Request in-house training:
In short: In this IFS training we cover the following topics:
- Changes from IFS 7 to IFS 8
- Examples of the implementation of changes from food companies and logistics companies
- Checklist for processing the changes
- question round
Implement all information on training IFS Version 8
The "IFS Version 8" training includes an online course of about 3 hours.
This is done by our experienced moderated by practical trainers.
Our expert on IFS Version 8 is IFS consultant Ben Buhlmann.
You get the Seminar documents with many examples and Her certificate as PDF. Also one Checklist with the changes of the IFS version 8, in which you can record which changes you have already implemented – and which not yet.
Benefits of our online training on IFS Version 8
By experts
Practical trainers
Small groups
Max. 12 participants
On-line
Without travel times
documents
Directly as PDF
For groups*
special conditions
company
Customizable**
* For groups: Sign up below info@praxistrainings-lms.deto receive an individual offer.
** For companies: We also offer our training courses in-house by arrangement. Request to: info@praxistrainings-lms.de.
Content and topics of the IFS Food Version 8 training
The following topics are covered in the online training IFS V 8
- Changes from IFS 7 to IFS 8:
- Which topics are changing? And why?
- Here you get the answers
- examples for the implementation of the changes:
- How can the changes be implemented as simply as possible, but in an IFS-compliant manner?
- We show you possible approaches that you can adopt.
- checklist for processing the changes:
- Use our checklist to get a good overview of which topics you have already worked on and where there is still a need for action.
- This is how you keep track.
- question round:
- Ask the questions that are still open - in relation to version 8 or the IFS Food Standard in general.
Target group of the training on the subject of IFS Version 8: Innovations
The training is specially tailored to the needs of quality managers in food companies tailored and offers an ideal opportunity to bring your knowledge up to date and to make your company fit for the future. Your company should already be successfully certified according to IFS 7. The training prepares you for the changes in version 8. Of course, in the question and answer session you also have the opportunity to ask questions about other IFS-related topics.
Benefits of training on the changes that IFS 8 will bring
Through our seminar you will gain confidence in dealing with the changes and be able to meet the new requirements of IFS 8 targeted, time- and cost-saving implement.
Book your participation in our three-hour training now and be well prepared to implement the new requirements of the IFS Food Standard.
Frequently asked questions about IFS Version 8 training
Duration: How long does the IFS V 8 training take?
- Approximately 3.5 hours for the online training
- Important: Ensure an interference-free environment and stable Internet access from the PC.
Certificate: Will I receive a certificate upon completion?
After completing the training, you will receive a certificate for successfully completing the IFS Version 8: Implement Changes training.
Booking: How do I book? Are there group offers?
Book directly through this website or ask one Booking on account among info@praxistrainings-lms.de on.
If you would like to book the training for several people, please send us an email info@praxistrainings-lms.de. We are also happy to offer the training as an in-house training course.
Your experts for the IFS Version 8
Ben Buhlman
expert IFS Consulting
With me, you benefit from the experience of more than 20 years in the food industry and the successful support and implementation of hundreds of audits.
Jennifer Ziegler
Owner & Trainer
As a trainer and consultant in the field of food safety, I ensure that every training course is individual and practice-oriented. The focus is on interaction and exchange.
Booking on account:
Would you like to book on account as a company? No problem!
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Nina –
The training prepared our companies well for this new challenge.
AS –
Well structured, practical and lively – it was a really informative training course that clearly highlighted the challenges and innovations of IFS Food 8. Thank you very much!