Audits & QM training
IFS
FOOD, PACK, SUPPLEMENT
Understand the structure, objectives, and key requirements of the IFS Food Standard – practical and easy to understand. The ideal training for employees, newcomers to the profession, and specialist departments who want to learn about or better understand the IFS Food Standard.
1 x 6.5 hours.
Max. 12 participants
Live online
certificate
How is the IFS standard structured? Which requirements are particularly important for implementation within a company? And what is crucial for certification, action planning, and audit preparation? These and other questions will be answered in this practical training course on the IFS standard.
This live online training provides a complete overview of the IFS Food Standard in its current version. You will learn about its structure, organization, and key content.
The training is particularly suitable for people who are new to working with IFS Food or who want to refresh their knowledge.
You will receive a structured overview of the structure, objectives and key requirements of the IFS standard.
They work with examples, workshops and templates that you can use directly in your company.
You benefit from the experience of our trainers with sound practical knowledge of food safety and certification.
Practical trainers
Max. 12 participants
Without travel times
Directly as PDF
special conditions
Customizable**
** For businesses: We also offer our training courses in-house upon request. Please contact us for further information. info@praxistrainings-LMS.de.
* For groups: Sign up below info@praxistrainings-LMS.deto receive an individual offer.
background
About this training
The training provides the necessary basics to understand the standard and to be able to work successfully with the requirements.
You will receive a structured overview of the goal, structure, evaluation and key aspects. IFS standard requirements.
You will learn about the tasks, interfaces, and responsibilities associated with are connected to their role in the company.
You will learn how HACCP, quality management, documentation and audits are interconnected.
IFS Food begins with a a sound understanding of the standard. The key is to correctly classify requirements, recognize connections, and understand their significance for everyday business operations.
This training will help you to understand the IFS standard in a clear, practical and structured way – with a focus on your role and typical pitfalls.
Editor's Recommendation
Contents & Roadmap
The training includes a Live online training, training materials as a PDF handout, practical examples and your personal certificate of participation.
01
Phase 01
02
Phase 02
03
Phase 03
04
Phase 04
05
Phase 05
06
Phase 06
07
Phase 07
08
Phase 08
Your trainers
Benefit from in-depth IFS, consulting, and practical experience. The training is led by experienced professionals and combines standard requirements with concrete examples from food companies.
Certified
20+ years of experience
Aniko Koch has many years of experience in food safety and quality management. She explains the structure of the standard and its requirements in a practical and understandable way, using numerous examples from her auditing and consulting practice.
Certified
20+ years of experience
Jennifer Ziegler supports companies in the practical implementation of food safety, hygiene, and quality management requirements. Her focus is on clear communication, interaction, and the transfer of requirements into everyday business operations.
Upcoming Events
Each session takes place in one day — including training materials, checklist and certificate.
On-line 9:00 AM – 3:30 PM Available
On-line 9:00 AM – 3:30 PM Available
On-line 9:00 AM – 3:30 PM Available
On-line 9:00 AM – 3:30 PM Available
This is how it works
Choose a live online appointment. Registration takes less than 2 minutes.
You will receive an appointment confirmation with a participation link via email. Two days before the training, you will receive the handout and further information.
They participate in the training day via Zoom (browser application without download) — interactively.
You will receive your certificate of participation and, if applicable, further information on the topic.
All reviews
Data collected anonymously after completion of training — sorted by date.
FAQ
For all people who want to understand the IFS Food Standard and either have little experience with it or want to refresh their knowledge.
The training covers a total of 4 hours and takes place as a live online training.
Yes, the training takes place as Live online training Instead, you participate interactively and can ask questions during the training.
The content is based on the current IFS Food Standard and explains its basic structure and requirements.
Yes. For companies, we also offer the training as in-house training by arrangement – online or on site, adapted to your products, processes and questions.
Yes. Upon successful completion, you will receive a certificate as proof of your further training.
Yes. You will receive the IFS Food basic training materials as a PDF two days before the training. These will help you to apply the content later in your own company.
Next meeting: October 14th
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Ready to get started with the safe handling of IFS Food?
We offer a free 15-minute consultation — and will tell you honestly whether this training is right for your company.
If the booking form is blocked by your firewall, you can reach us at: 
E-mail: info@praxistrainings-LMS.de, 
Phone: +4951527800574
